Nature demands a gift for everything it gives. So what we have to do is return to the soil. Then we are continuously giving back to nature. Because we have a return cycle.

Many comments requested me to write about Vermicomposting v/s composting. So, here’s the blog on the same.

Both of these techniques are sustainable techniques. They use waste as a byproduct. They turn waste into fertilizer. To know more about difference between waste and byproduct you can check my blog.. So, let’s start our journey. 

For starters, I’ll start with an introduction to both of these methodologies. 


Vermicomposting Vs Composting Introduction

Composting is a biological decomposition method of organic waste either by an anaerobic or aerobic medium. Composting in aerobic mediums is more common. Aerobic microbes convert organic matter of waste into mineralized products such as water, carbon dioxide, ammonia etc. The final component is a humus-rich complex mixture. This mixture is improves soil qualities. Connect with our organic waste consultants here.

Vermicomposting is also a biological degradation method for organic waste. The resultant of this process is also a humus-rich stable fertilizer named vermicompost. Vermicomposting involves interaction between microbes and earthworms for degrading organic waste.

Purpose of these methodolgies

The primary purpose of both methodologies is to replenish nutrients from organic waste. Both methodologies reduce waste volume after process completion. Replenished nutrients are returned back to the soil in the form of fertilizer.

Vermicompost and compost both improve soil qualities. By increasing the concentration of carbon and nitrogen, higher pH and cation exchange capacity but lowering the available concentration of P, NH4 + and NO3 – 264 than mineral fertilizer in the soil.

They also increase the microbial concentration and activity in the soil. That leads to better growth of crops/stuff on the compost/vermicompost applied piece of soil.  

Process of methodologies

Composting process is divided into three steps, i.e.,

  1. Initial activation phase
  2. Thermophilic phase
  3. Mesophilic or maturation phase

The principal decomposition of organic waste starts from the thermophilic phase. Degradation of readily available compounds is done in this phase. The rise in temperature of the composting pile is the characteristic of this phase. An increment in temperature is due to microbial catabolism. Temperature increment is necessary for pathogen reduction and sanitization.

Ending the thermophilic phase is the Initialization of the maturation phase. A gradual decrease in temperature marks this phase. When the temperature of the pile reaches room temperature, compost is ready for use.

Procedure of waste treatment

Vermicomposting is the eating of organic waste by earthworms. This process is divided into three steps, namely:-

  1. Pretreatment
  2. Pre-composting
  3. Introduction of earthworms

Pretreatment is adding the bulking agents or amendments to make waste more palatable for worms. The addition of bulking agents also reduces moisture content and the C/N ratio in the waste. After pretreatment, pre-composting is done for the removal of toxic gases, odour from waste. Duration of pretreatment is 7-12 days based on the substrate and species of earthworm.

Earthworm are then added to the pile. They eat the organic waste and turn it into vermicompost and vermicast. After process completion, earthworms are removed by light side vertical or sideways separation. Excess earthworms are used as biotransform for other organic waste, fishing bait, or animal protein sources.

Vermicomposting V/s Composting: Affecting factors

Every process has some factors that can accelerate or suppress the process. These methods also have many affecting factors that have a crucial effect on the process. 

Affecting factors for composting are:-

  • Temperature
  • Initial C/N ratio
  • Aeration
  • Porosity
  • Moisture content, and
  • pH

Factors that affect vermicomposting are:-

Temperature for vermicomposting
  • Initial C/N ratio
  • Moisture content
  • pH
  • Nature of the organic waste
  • Bedding matter
  • Feedstock ratio
  • Species of earthworms
  • Temperature

If you want to know how they affect the vermicomposting process, see my previous blog “Benefits Of vermicomposting and why it’s the future”.

Vermicomposting V/s Composting: Required time

Required time

Vermicomposting has an advantage over composting in terms of time length. Based on earthworm species and substrate usage, it takes approximately 6-18 hrs as it is the time required for earthworms to eat and excrete vermicast and vermicompost. Our vermicomposting consultants can guide you better about the advantages of vermicomposting.

Composting is a time taking process as microbial activity needs more time. But, advancement  has reduced the time for composting. Reduction of length of the process is done by adding additives and adding microbial inoculum.

Vermicomposting V/s Composting: Organisms involve

Role of earthworms in vermicasting

In composting, soil decaying bacterias are process drivers. Whereas in vermicomposting, earthworms are the main drivers. In vermicomposting, earthworms are responsible for breaking and conditioning the substrate.

By doing, so earthworms increase the surface area of organic matter for microbial activity. Earthworms also form vermicast with a low C/N ratio, available nutrients, water-holding capacity, and high porosity.

Vermicomposting V/s Composting: Additive used

Additive used in composting and vermicasting
Additive used in composting and vermicasting

Various additives are added to the organic waste pile to make the process smooth and faster. In compost piles, the addition of jaggery and polyethene glycol hasten the process and produce superior quality compost. Add specific strains of a fungal consortium like 331 Trichoderma viride MTCC 793, Aspergillus niger MTCC 1344 and A. flavus MTCC 1425 to increase composting rate.

The addition of palm oil mill effluent is also done to shorten the time from 60-90 days to 40 days. The addition of lime is done to reduce the bioavailability of heavy metals.

In vermicomposting, bulking agents like sun-dried cow dung, rice husk, fruit vegetable waste, soybean husk, palm oil mill effluent are added. This addition of bulking agents is done to reduce moisture, providing bedding material for feedstock.

Vermicomposting V/s Composting: Pathogen free

Removal of pathogen: vermicomposting vs composting

As we have seen earlier, rising temperatures get rid of pathogens in composting during the thermophilic phase. But, it doesn’t get rid of all pathogens because many pathogens can be more thermostable.

During vermicomposting, no thermophilic phase is marked, but some studies show that vermicomposting reduces pathogens. Studies suggest that pathogens get killed or reduced in two possible ways:-

  • By the action of earthworm digestive enzyme
  • Pathogen microbe source competition. 

Vermicomposting V/s Composting: Reduction in the number of heavy metals

While composting, heavy metals can be in some organic waste. After completing the process, the percentage of heavy metals will increase because of the reduction in organic matter. Studies show that by adding a certain amount of cattle manure, available heavy metal fractions reduce because of better humification. Lime addition helps in the reduction of the bioavailability of heavy metals.

Reduction of heavy metals

Vermicomposting reduces the bioavailable heavy metal inorganic fraction. Many complexes are formed between heavy metal molecules and humic substances in vermicompost. Earthworms are also responsible for reducing heavy metal reduction by absorption via the skin or in their intestine. Additives like fly ash and phosphatic rock are added to reduce heavy metal concentration.  

Vermicomposting V/s Composting: Greenhouse gas emission

Vermicomposting Vs Composting GHG emission

The emission of greenhouse gases is a problem regarding both processes. GHGs are released because of the energy needed by the composting facility. Biodegradation itself produces gases like carbon dioxide, methane, nitrous oxide, etc. Researchers suggest adding mature compost, biochar, and C-bulking agents for GHG’s reduction, such as wood chips, sawdust or crop residue.

For vermicomposting, temperature and moisture content are the main factors regulating ammonia and methane emissions. Earthworm abundance can control the emission of these harmful gases.

Vermicomposting V/s Composting: Economy

Due to low operating costs, these methodologies are highly sustainable. Low technical complexity and capital requirements is the reason for low cost in the composting system. The economics analysis for composting plants includes capital, labour, biomass, processing energy, repair and maintenance costs, revenue from compost production and disposal credit.

The investment cost of an anaerobic sludge composting plant with a capacity of 7.12 × 1000000 kg is €462,646. The annual cost is between €250,000 and €360,000. The composite plant will be equipped with an aeration system or/and turning vehicle. The plant must have a housing and gas emission chamber for gas emission. It should also have concrete or asphalt platform for the collection of leachate and precipitation.

The revenue comes from selling 60% of the compost, (€0.041 per kg) remaining is used as landfill cover. This set-up of the composting system and use of compost was economically viable with a payback period of 2.9 years.

Vermicomposting Vs Composting Economy

$2,159,000 is the estimated capital cost of an indoor continuous-flow reactor vermicomposting system.  $220,000 is the operating cost with an annual return of 629 $2,275,000. By this, the potential estimated annual profit is $2,055,000. Vermicompost rate varies from $200 to $1000 per ton depending on its quality, unit size, packaging. The market range of earthworms is around $5 to $35 per pound.

Vermicomposting V/s Composting: Some other differences

Vermicomposting Vs Composting other differences
Process type3 step process


Initial activation, Mesophilic phase, Maturation phase 

Process complete in mesophilic stage
Organisms involved in biodegradationMicroorganisms Earthworms and microorganisms 
Organic waste characteristics Sorted organic waste, combination of waste with similar decomposition rate Not hard, oily, salty, acidic and alkaline
Initial C/N ratio Between 20 to 50 30:1 (Ideal proportion)
pH No requirement Between pH 5 to 8 
Moisture content Coarse organic waste: 70-75% Fine organic waste: 55-65% 40-55% (Preferable)
Product characteristics Texture is coarser, may contain heavy metals and pathogensTexture is finer, heavy metals accumulated in earthworm bodies and pathogen free 

Source: Chowdhury et al. (2013), Singh et al. (2011), Wu et al (2014)


Ideally, composting and vermicomposting is considered as clean and sustainable technologies. It uses waste as a byproduct and helps in waste reduction and reuse. Both technologies have low capital costs with economic benefits. Greenhouse gas emissions can also be regulated by specific means.

These technologies are capable of degrading large amounts of waste, so it is widely accepted. Moreover, developing and underdeveloped countries use this technology as these are cheap and easy to handle.

andleep zahra

She is a biotechnologist and received her master degree in biotechnology from V.B.S. Purvanchal University. Being a biotechnologist she loves to do research and write articles on the same. She’s best known for writing articles and blogs on environmental issues. Through her writings she likes to provide more information on environmental conservation and provide knowledge on how to address the issue, mainly focused on waste management. She looks for ways to get involved and also attended several conferences, workshops and webinars. “Increasing waste around the globe that is affecting our ecosystem and reducing our biodiversity is the most critical issue we humans often overlook and it will be the greatest challenge our younger generation will ever face,” she says.

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